{"ok":true,"trend":{"id":417426,"platform":"news","region":"global","key":"“i think this tasted better than the best thai restaurants!” wrote one commenter. naz deravian’s reader-favorite panang curry recipe: https://nyti.ms/4hlxgae","title":"“I think this tasted better than the best Thai restaurants!” wrote one commenter. Naz Deravian’s reader-favorite Panang Curry recipe: https://nyti.ms/4hlXGAe","url":"https://news.google.com/rss/articles/CBMi0wFBVV95cUxQZ0w2dlc0OTg3anphRmlsRTAxZmxXSnNzRUNvbGwzSXAwZTFRZl9XcW1pSlk2WW5QZUNLb0dZZDFIS291NTdPY1J3Nkw4MkJVNlREMFhiQ2xOOV9fYmgtRDg2LUFiQk4wSVJZWUR3NnQ5WWRiay01OEg3VlhXYUtZMmQydlZXNFpNaUJxQlhlNWxINmQ3TzdpZE9SdnhYX2djTV93el96VHVyUExYZ09tbVpHXzlzdDllMk9lTklsUFNFQy13bDdjT0lVRVJxNU4yYklZ?oc=5","first_seen":"2026-09-29T23:54:54.531268Z","last_seen":"2026-09-30T04:01:50.935891Z","last_rank":1,"peak_rank":1,"last_volume":null,"peak_volume":0,"seen_count":4,"score":90.0,"category_hint":"food","section":"life","category":"food","summary":"Home cooks are praising Naz Deravian's Panang Curry recipe, with one commenter saying it tasted better than the best Thai restaurants. The recipe has become a reader favorite, drawing enthusiastic feedback from people who tried it at home. The dish, a rich Thai curry typically made with Panang curry paste, coconut milk and meat, appears to have struck a chord with home cooks seeking restaurant-quality results.","why":"The recipe is going viral as home cooks share enthusiastic results.","tone":"positive","entities":["Naz Deravian","New York Times Cooking","Panang Curry"],"summarized_at":"2026-09-29T23:56:29.640331Z","meta":{"via":"scan","lang":"en","term":"recipe","source":"facebook.com","published":"Tue, 29 Sep 2026 23:07:03 GMT"},"nw":null,"promo":null,"kind":null,"importance":null,"hidden":false,"hide_reason":null,"judged_at":null,"title_en":"Readers Rave About Naz Deravian's Panang Curry Recipe","section_name":"Life","category_name":"Food","timeline":[{"captured_at":"2026-09-29T23:54:54.531268Z","rank":1,"volume":null},{"captured_at":"2026-09-30T01:17:08.616243Z","rank":1,"volume":null},{"captured_at":"2026-09-30T02:39:29.070743Z","rank":1,"volume":null},{"captured_at":"2026-09-30T04:01:50.935891Z","rank":1,"volume":null}],"posts":[{"platform":"news","url":"https://news.google.com/rss/articles/CBMi0wFBVV95cUxQZ0w2dlc0OTg3anphRmlsRTAxZmxXSnNzRUNvbGwzSXAwZTFRZl9XcW1pSlk2WW5QZUNLb0dZZDFIS291NTdPY1J3Nkw4MkJVNlREMFhiQ2xOOV9fYmgtRDg2LUFiQk4wSVJZWUR3NnQ5WWRiay01OEg3VlhXYUtZMmQydlZXNFpNaUJxQlhlNWxINmQ3TzdpZE9SdnhYX2djTV93el96VHVyUExYZ09tbVpHXzlzdDllMk9lTklsUFNFQy13bDdjT0lVRVJxNU4yYklZ?oc=5","author":"facebook.com","title":"“I think this tasted better than the best Thai restaurants!” wrote one commenter. Naz Deravian’s reader-favorite Panang Curry recipe: https://nyti.ms/4hlXGAe","snippet":null,"posted_at":"2026-09-29T23:07:03Z","likes":null}],"elsewhere":[],"window":"7d"}}