{"ok":true,"trend":{"id":1088549,"platform":"news","region":"global","key":"inside americans’ healthy eating priorities focus of international food information council webinar","title":"Inside Americans’ Healthy Eating Priorities Focus of International Food Information Council Webinar","url":"https://news.google.com/rss/articles/CBMi3AFBVV95cUxNRENsLUF2YjgwV3F0cndmMDlNNVFpbkFRY01WSkVJMFNodzBkbWlNTmJsbEhMa3pDZFpWZl9tTTNaZndDb210ZGxST0NHVjcxLXpReWpVZDRlNGN3WFNpLXlpU3BPR0xLOWd5UEp5NHlDUVJDZU5wZnBQRnNYMmtOUWpaNllkcWVCUmJubS1sUWNlNEtRbC1mOC01OHdlOTR2ZGNweXl5YzZpZU9ZVmlkRDd3ekI4elpEOE0ya2RIODk3d0JDWUZhak9ueGNvVUx4YW5oU0lKRW42RWRp?oc=5","first_seen":"2026-10-05T08:25:53.972699Z","last_seen":"2026-10-05T15:16:39.081352Z","last_rank":34,"peak_rank":13,"last_volume":null,"peak_volume":0,"seen_count":5,"score":0.7946875,"category_hint":"nutrition","section":"health","category":"nutrition","summary":"The International Food Information Council is hosting a webinar focused on Americans' healthy eating priorities, according to Perishable News. The session is expected to explore what US consumers prioritise when it comes to nutrition and food choices, offering insight for food industry professionals and health observers tracking shifting dietary habits.","why":"Growing public and industry interest in American dietary habits and nutrition trends","tone":"neutral","entities":["International Food Information Council","United States","Perishable News"],"summarized_at":"2026-10-05T14:29:41.639754Z","meta":{"via":"scan","lang":"en","term":"nutrition","source":"Perishable News","published":"Mon, 05 Oct 2026 12:44:04 GMT"},"nw":null,"promo":null,"kind":null,"importance":null,"hidden":false,"hide_reason":null,"judged_at":null,"title_en":"IFIC Webinar to Examine Americans' Healthy Eating Priorities","section_name":"Health","category_name":"Nutrition","timeline":[{"captured_at":"2026-10-05T08:25:53.972699Z","rank":13,"volume":null},{"captured_at":"2026-10-05T09:47:53.513245Z","rank":17,"volume":null},{"captured_at":"2026-10-05T11:09:53.325845Z","rank":22,"volume":null},{"captured_at":"2026-10-05T12:32:16.265075Z","rank":31,"volume":null},{"captured_at":"2026-10-05T15:16:39.081352Z","rank":34,"volume":null}],"posts":[{"platform":"news","url":"https://news.google.com/rss/articles/CBMi3AFBVV95cUxNRENsLUF2YjgwV3F0cndmMDlNNVFpbkFRY01WSkVJMFNodzBkbWlNTmJsbEhMa3pDZFpWZl9tTTNaZndDb210ZGxST0NHVjcxLXpReWpVZDRlNGN3WFNpLXlpU3BPR0xLOWd5UEp5NHlDUVJDZU5wZnBQRnNYMmtOUWpaNllkcWVCUmJubS1sUWNlNEtRbC1mOC01OHdlOTR2ZGNweXl5YzZpZU9ZVmlkRDd3ekI4elpEOE0ya2RIODk3d0JDWUZhak9ueGNvVUx4YW5oU0lKRW42RWRp?oc=5","author":"Perishable News","title":"Inside Americans’ Healthy Eating Priorities Focus of International Food Information Council Webinar","snippet":null,"posted_at":"2026-10-05T08:01:21Z","likes":null}],"elsewhere":[],"window":"7d"}}